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Entree
Yield :
4 servings
Servings :
4
Cook Time :
10 Min
Seared Tofu with Peanut Sauce and “Zoodles”
Yield :
16 cakes
Servings :
8
Cook Time :
15 Min
Savory Vegetable Millet Cakes
Yield :
6 servings
Servings :
Serves 6
Cook Time :
10 Min
Asian Grilled Chicken Salad
Yield :
8 burgers
Servings :
8
Cook Time :
10 Min
Sundried Tomato Turkey Burgers with Rosemary Aioli
Yield :
4-6 servings
Servings :
4-6
Cook Time :
120 Min
Roasted Garlic Zaatar Chicken
Yield :
4-6 servings
Servings :
Serves 4-6
Cook Time :
10 Min
Spiced Mint Lamb Chops
Yield :
6 servings
Servings :
6
Cook Time :
140 Min
Porcini-Crusted Rib Roast with Wild Mushroom & Shallot...
Yield :
4 servings
Servings :
4
Cook Time :
10 Min
Hangar Steak with Chimichurri
Yield :
10-12 ribs
Servings :
4
Cook Time :
85 Min
Brown Sugar and Bourbon Ribs
Yield :
6 servings
Servings :
6
Cook Time :
180 Min
Beer-Braised Deckle
Yield :
4-6 servings
Servings :
4-6
Cook Time :
10 Min
Pan-seared Tilapia with Chile Lime Butter
Yield :
18 Croquettes
Servings :
6
Cook Time :
35 Min
Grandma Sylvia’s Salmon Croquettes with Fried Onions
1
2
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